Around 30 million Indians suffer with peripheral neuropathy, a type of nerve disorder that causes tingling, numbness, and discomfort. Diabetes is the leading cause of neuropathy, accounting for up to 70% of all cases. While anti-inflammatory medicines and other treatments can be beneficial, did you know that the foods you eat can influence your neuropathy
Diabetes is the most prevalent cause of peripheral neuropathy, or nerve damage to the extremities. Living with peripheral neuropathy can be challenging. The tingling, numbness, and discomfort can make it difficult to get through the day and even sleep well. Fortunately, you have numerous options for managing your neuropathy. The goal is to delay the
Neuropathy, also known as peripheral neuropathy, is a disorder in which the nerves that convey information from the spinal cord to the brain are destroyed. You can seek ayurvedic treatment for these nerve-damaged conditions, which is quite efficient in treating Peripheral neuropathy. Various Ayurvedic medicines are utilised to treat affected patients, such as remedies listed
If you have kidney disease or diabetes, you should limit your intake of sugar and certain nutrients like sodium and potassium. Limit or avoid high-calorie foods such as processed meats, fruit juice, and potatoes. Your kidneys are engaged in many facets of health, including blood filtering, waste removal, hormone production, bone strengthening, and fluid balance
